Including restaurants, cafés, bars, hotels, caterers, visitor centres and many others

 

  • Create a special Scottish Food & Drink Fortnight food or drinks menu
  • Run a competition in your local paper for readers to win a complimentary meal. Remember to speak to your local paper’s promotions department to establish its minimum prize value and offer a prize to meet that amount
  • Invite a local school class into the restaurant to watch Scottish food being prepared and cooked, and then host a special lunch for them
  • Take your head chef out to a school to give a talk on Scottish food, where it’s sourced from and the best way to prepare it
  • Invite the farmers and fishermen who supply your business to visit for a meal
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